Highly profitable freehold fish & chip shop, Morecambe

Key features

• £5,000–£5,500 weekly takings on a basic menu
• Just 25.5 frying hours across five days
• Freehold corner property with three-bed flat above
• Same family ownership for 25 years
• No deliveries currently — clear room to grow

About this business

A corner-built freehold fish & chip takeaway in a busy main-road position close to Morecambe seafront, taking £5,000 to £5,500 a week from a basic traditional menu over just five days and 25.5 frying hours. Twenty-five years in the same hands, trading 46 weeks of the year, and offered now as a reluctant retirement sale. The freehold includes a spacious three-bedroom flat above, making this both a profitable business and a home in one purchase.

Trading figures

Weekly takings have been advised at £5,000 to £5,500, achieved from a traditional basic menu across just five days and 25.5 frying hours, with the shop closed Mondays and Sundays and trading only 46 weeks of the year. The headroom is the most striking part of the figures: introducing a home-delivery service, extending opening hours and broadening the menu would each add to sales without changing the underlying location or fit-out.

Trading hours

Monday and Sunday: closed. Tuesday and Wednesday: 11.30am – 1.30pm and 4.30pm – 7.30pm. Thursday and Friday: 11.30am – 1.30pm and 4.30pm – 8.00pm. Saturday: 11.30am – 1.30pm and 4.30pm – 7.00pm. Just 25.5 trading hours a week, with clear potential for additional sessions.

Business premises

A substantial three-storey corner terrace, stone-built, with a double-glazed frontage opening into a well-appointed sales shop finished in tiled walls, non-slip flooring and a suspended lit ceiling, fronted by a modern Kiremko large two-pan counter range. Behind the counter, the kitchen houses the refrigerated equipment and leads through to a preparation area with fitted wall and base units. Beyond that sits a tiled potato and fish wet room, with access to a rear yard, a timber storage shed, and a paved patio area to the side.

Trade equipment

The headline item is a Kiremko large two-pan high-efficiency counter range — a serious piece of kit and the centrepiece of the shop. Also included: a four-pot bain-marie, Bold 28lb rumbler and chipper, electric till, contact griddle, seven-tray fish fridge, four-ring gas oven, dishwasher, washing machine, tumble dryer, two-ring gas hob, fridge, freezer, chest freezer and batter mixer. A full inventory will be provided prior to completion.

Accommodation

A spacious self-contained three-bedroom flat sits above the shop, double-glazed and gas centrally heated throughout. The first floor comprises a dual-aspect lounge, a double bedroom, a modern fitted kitchen and a bathroom with tiled floor and a separate glazed shower cubicle. The second floor adds a dormer double bedroom and a further double bedroom with a velux window.

Trading position

In the heart of a well-populated mixed residential area, fronting onto a busy main road and only half a mile from the seafront and Morecambe's major seaside attractions. Two supermarkets sit close by, along with a couple of local pubs, and the proposed Eden project — estimated to draw a million visitors a year on completion — is set to land in the same catchment.

Special remarks

A genuinely rare opportunity: a well-known and popular chippy that is exceptionally profitable on solid all-year-round trade, achieved from a simple basic menu over just five days and 25.5 frying hours across a 46-week year. Our client is reluctantly retiring after 25 years and feels it is time for a younger owner to take the business to the next level — there is clear potential in a much-needed delivery service, longer hours and a broader menu. The seller lives just 60 yards from the shop and is prepared to stay on to offer any help required during handover. Reduced to encourage a quick sale, and one not to be missed.