Long established fish & chip shop, Orpington parade

Key features

• Around £6,000 weekly turnover over five trading days
• Same ownership since 1994, genuine retirement sale
• Rent fixed to 2034 on the existing lease
• 70% takeaway, 30% delivery using own drivers
• Established parade with free parking directly outside

About this business

A regular high-turnover fish & chip and delivery business in an established Orpington parade, taking around £6,000 a week over just five trading days and closing no later than 10.00pm. The same family has owned it since 1994 and is now retiring; the rent is fixed all the way to 2034 and the asking price has been reduced to £120,000 to encourage a clean, quick sale.

Trading figures

The vendor reports weekly takings averaging £6,000, achieved across just five trading days with the latest close at 10.00pm. Roughly 70% of sales come through the counter as takeaway, with the remaining 30% delivered using the shop's own drivers to keep margin in-house rather than handing it to a third-party platform. The shop currently trades without card payment facilities and is closed two days a week, so there is concrete scope to lift takings by adding card acceptance and opening on the closed days.

Trading hours

Monday and Sunday: closed. Tuesday to Friday: 11.30am to 2.00pm and 4.30pm to 10.00pm. Saturday: 11.30am to 9.00pm. Obvious potential to extend trading into the closed days.

Business premises

A long-established mid-terrace unit with a glazed double frontage and central access, sitting beneath a full-width coloured fascia and signage. The sales shop is generously sized, tiled on walls and flooring under a suspended illuminated ceiling, and fronted by a three-pan Bremith range with a counter extension. The roomy frying and serving bay incorporates a base-unit storage cupboard with a lit menu display above, and opens onto a well-equipped cooking section finished with stainless-steel wall cladding under a large overhead extractor. Beyond that runs the general preparation area with the potato works and storage built in, a door through to outside washrooms, an outbuilding housing the refrigeration equipment, and rear access. The whole unit has been laid out with workflow in mind and reads as a proper working shop rather than a cosmetic fit.

Trade equipment

The headline item is a three-pan Bremith counter range, the engine of the business and a substantial asset in its own right. Alongside it: a glass-fronted drinks cabinet, four freezers, griddle, charcoal grill, kebab machine, four-pot bain-marie, pressure fryer, stainless-steel fish keeper, two fridges, two- and three-door under-counter fridges, mixer, microwave oven, rotary oven, chipper and 56lb peeler.

Trading position

Firmly anchored within a large local parade alongside convenience stores, a post office, pharmacy and similar everyday traders, with plenty of free parking directly outside the door. A mainline station, bus stop and pub all sit close by, and the surrounding area is densely populated with a good-class catchment that supports steady year-round trading rather than seasonal peaks and troughs.

Special remarks

The vendor has owned this shop since 1994 — part of that time sublet — and is now seeking a well-deserved retirement after many years in the trade. The business turns over reliably each week, with fish & chips driving the majority of sales despite a comprehensive wider menu. Two clear levers sit untouched for an incoming owner: the two closed days, and the absence of card payment facilities. The price has been reduced to £120,000 to encourage a quick sale, and the rent is locked in to 2034, giving a buyer both a known cost base and obvious room to grow the takings.